List of products by brand CJ
Korea's global food product brand with 66 years of history, 25 food culture brands unrivaled in Korea. Their products vary from cookings ingredients to snack and drinks, promise to bring you the best Korean food experience within your reach.
A base for soups made of dried flakes of young katsuo tuna.
An ingredient in thousands of Japanese dishes, a great way to get a unique flavor.
The basis of Japanese cuisine for making miso soup, Japanese noodle soups, broths, hot cauldrons.
Dashi is an extremely important taste of Japanese cuisine.
Original product - contains two packages of 500 grams...
Traditional Korean aromatic beef broth. Dashida (dashi) is used to flavor soups, fish, vegetables and to make marinades. It is the basis for hundreds of dishes, such as: Japanese hot pot, or simply as a natural "flavor enhancer".
Packaging: 1kg / box - 10pack / box
Country of origin: SOUTH KOREA