Tom Yum paste is the essence of the flavors dominating in Thai cuisine, and is used to prepare the famous, spicy Tom Yum soup. It is also an ideal addition to Thai dishes - soups, fish, meats and vegetables, giving the dishes an original, exotic taste.
An instant version of Tom Yum soup, a spicy Thai specialty. Quick and easy to prepare, and very tasty at the same time.
Ingredients: soybean oil, lemongrass, shallots, water, lemon juice, salt, chilli, galangal, sugar, lemon leaves, flavor enhancer (E621), color (E160c), Preservative (E211).
Allergen Information:
The product contains allergens: soy,
Storage: The product should be stored in a dry place. Refrigerate for 4 weeks after opening.
Nutritional value per 100 g:
Energy value: 254 kcal
Fat: 18 g
of which saturation: 2.8 g
Carbohydrates: 17 g
of which sugars: 11 g
Protein: 4.8 g
Salt: 15.5 g
Certification:
PGIS * certificate for goods imported from outside the EU and admitted to trading.
* PGIS - State Border Sanitary Inspectorate